Ign ѕнαωиαт[Closed] Introduce My Home Country's Traditional Dish
Fried Hokkien prawn mee - Stir fry yellow mee, thick beehoon, eggs, squids, fish cake & prawns and coated with flavorful prawn stock. Lastly garnish with spring onions. A must to go with sambal sauce & lime served on the side 😋🤤 One of the local favourites in Singapore. Looks simple but not that easy to cook!